I’m sorry, but I’m going to be that guy. The insufferable guy who says shit like, “Even the worst bread I’ve had in France is better than most breads I’ve eaten in the States.” Americans, WHY DO YOU LIKE SHITTY BREAD?
Patisserie Pistache opened this morning in Astoria, Queens. It’s just north of Ditmars Boulevard on 35th Street—behind the yet-to-open Francis Cafe. The croissants are pretty legit. Comparable to those I’ve had in Paris. They also serve almond croissants and little tarts and such. Not a huge selection this morning, but maybe they’re starting slowly. It [...]