Links from Monday, May 31, 2010 to Wednesday, July 28, 2010

by Adam Kuban

  • Best baguettes in NYC [NYM]
    According to this 2006 New York magazine story, which employed Cornell professor and French bread expert Stephen Kaplan, they are, in order: Almondine, Pain d'Avignon, Amy's Bread, Balthazar Bakery, Le Pain Quotidien, and Sullivan Street Bakery. (Though one should note that he seems to hate Balthazar's and LPQ's specimens.)
  • 10 Restaurant Concepts That Don’t Mean Anything Anymore [Eater]
    "7) Farm To Table: All food comes from a farm, somewhere, and all food is served on a table. It's great that a lot of restaurants these days source from the farmers market and have working relationships with purveyors, but cut out the buzz words and just serve good food."
  • Jamba Juice Banana Berry Smoothie Recipe Clone [Smoothie Recipes]
    C. has been making smoothies like a crazy woman lately. Maybe she'll see this link and make me a cloned Banana Berry smoothie à la Jamba Juice.
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