Raclette in NYC? [Serious Eats Talk]"Sue Perette in Brooklyn (270 smith st) have Raclette like in France, with the grill on the table, and they serve individual as well. Great little place where all the menu is worth trying." Lorusso Pizza & Focaccia – Long Island City – Astoria, NYSaw this while driving in Astoria [...]
Grand Burrito recommendation"For really good, non-chain-style Mexican, y'all really need to check out Grand Burrito (SW corner of 23rd/5th), open 24/7." —drmoze, on Serious Eats New York The Top 100 Sci-Fi Short Stories [Sci-Fi Lists]Good reading list to have on hand. I've only read 12 of them. Big Red Kitchen: Jalapeño Popper DipAnother good one [...]
On the Web, a Wave of Support for Conan O’Brien [Media Decoder/NYT]
This has been bugging me since iTunes 9 was released. Before iTunes 9, when you wanted to mark a podcast or video as having been played or not, the verbiage Apple used was “Mark as played” or “Mark as unplayed.” When iTunes 9 launched, it became “Mark as watched” and “Mark as unwatched.” This is [...]
On Gothamist the other day, I was a bit sad to see how this post on Slice was credited to Serious Eats instead. Sure, they’re from the same “family” of blogs, and, sure, “The Food Lab” posts generally live on the Serious Eats homepage, so maybe this isn’t the best example to whine about, but [...]